EtO-FREE Certified • Steam Sterilized

Premium Indian
Black Pepper Export

Guaranteed EtO-Free, Steam Sterilized, High-Density Black Pepper

Bulk Tellicherry TGSEB & Malabar MG-1 from Kerala, India

550+ g/L Density

Premium grade specifications

Zero Chemical Residue

Steam sterilization only

ISO 22000 Certified

Full compliance documentation

Request Technical Data Sheet & Bulk Quote

Minimum Order Quantity: 5 Metric Tons

Certified & Compliant with International Standards

APEDA

FSSAI

ISO 22000

HACCP

EtO-FREE

Product Portfolio

Compare technical specifications and choose the right grade for your requirements

Tellicherry TGSEB

Premium Whole Black Pepper

Bulk Density - 575 g/L

Target: ≥550 g/L

Moisture Content- ≤11%

Maximum - 12%

Berry Size - ≥4.75mm

Minimum - 4.75mm

Volatile Oil - 3.2%

Minimum - 3%

Key Features & Applications

Large, uniform berry size (4.75mm+)

High piperine for intense heat (5%+)

Premium grade for specialty markets

Superior volatile oil content (3.0%+)

Deep black color, no defects

Steam Sterilization Process

100% chemical-free processing with comprehensive regulatory compliance

EtO-Free Certification

Zero ethylene oxide residue gaurantee

Our black pepper is certified EtO-FREE, meaning absolutely no ethylene oxide is used in processing. This carcinogenic fumigant is banned in many markets including the EU.

Why EtO-Free Matters?

The EU's strict regulations (EC No 396/2005) set maximum residue limits (MRLs) at 0.05 mg/kg. Our steam sterilization ensures zero EtO residue, eliminating compliance risks and protecting your market access.

Steam Sterilization
Method

High Temperature, chemical-free processing

Our patented steam sterilization process uses high-pressure saturated steam at controlled temperatures to eliminate microbial contamination while preserving:

100%

Volatile Oil Retention

99.9%

Microbial Reduction

0%

Chemical Residue

Regulatory
complaince

FDA, EU, and International Certifications

Every batch is tested and certified for compliance with international food safety standards:

FDA Compliance (USA)
21 CFR Part 110 - Current Good Manufacturing Practice

EU Regulation 396/2005
Maximum Residue Levels (MRLs) - Full compliance documentation

ASTA Cleanliness Specifications
American Spice Trade Association standards verified

Why Aaryadi International?

Two decades of excellence in premium spice exports, trusted by leading food manufacturers and distributors worldwide

100% Quality Assurance

Every batch undergoes rigorous testing with full traceability from farm to export. ISO 22000, HACCP, and FSSAI certified facilities ensure consistent quality.

Direct Kerala Sourcing

Exclusive partnerships with premium Kerala farms in Wayanad and Idukki districts. No middlemen means better pricing and guaranteed origin authenticity.

On-Time Delivery Guarantee

Streamlined logistics with major Indian ports. We understand your supply chain depends on reliable delivery schedules and maintain 98% on-time performance.

Global Market Experience

Serving 25+ countries across North America, Europe, Middle East, and Asia. We understand regional compliance requirements and documentation needs.

Dedicated Account Management

Your assigned export specialist provides end-to-end support from order placement to customs clearance, ensuring smooth transactions every time.

Industry Recognition

APEDA recognised and multiple quality awards. Recognized by Spice Board of India for excellence in processing and export operations.